BSc. Hotel Management & Culinary Arts (B Sc.HM&CA)
Elevate Your Culinary Passion with our BSc in Hotel Management & Culinary Arts Program.
B Sc. Hotel Management & Culinary Arts (B Sc.HM&CA)
3 year Degree programme affiliated to University of Calicut, Kerala.
The B Sc. HM & CA degree course is the best course for those who are passionate about cooking with culinary skills
Eligibility & Admission Procedure
Minimum qualification for admission to the above course is a pass in the examination of 10+2 system of Senior Secondary education or its equivalent. Those who are waiting for the result also can apply.
A merit list will be drawn on the basis of marks obtained by the candidate in 12th examination and the admission will be offered strictly on the basis of merit only.
|FEE STRUCTRE – B Sc. HM & CA 3 YEAR DEGREE|
|Internal Exam Fee||750||750|
|Caution Deposit (Refundable)||5000||5000|
Are you passionate about a career in the hospitality industry?
Shape a Global Career With Oriental School of Hotel Management
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Gain comprehensive training in the culinary arts and hospitality industry with our B.Sc.HM&CA program, designed to prepare you for a successful career as a culinary expert and hospitality leader.