- Educational Qualification : BSc HM&CS
- Work Experience : 5 Years
- Teaching : Years
- Industry : 5 Years
- Area of Specializations : Food and Beverage Service
- Subjects teaching at Under Graduate level : Food and Beverage Service, Event management.
Myself Sudev G.S, I am from Wayanad district of Kerala. I am a Hotel Management degree holder , I did my schoolings at Kerala State board, and I scored 62% on S.S.L.C, 63% on higher secondary education under Kerala state board after that I have completed Bachelor degree in Hotel Management and catering science from Oriental College of Hotel Management Lakkidi Wayanad, under Calicut university Kerala India. My 6 month industrial training was held at Kadavu resort Calicut India, that was a five star property, after that I started to work with Olayan groups UAE First Food Service LLC, 2010 to 2015 as a Restaurant Manager in-charge.